ina garten marble cake

In a smaller bowl, stir the cocoa powder and water together until smooth, then add half the vanilla cake batter. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Preheat oven to 350 degrees. Preheat the oven to 350 degrees. Hi Charula, I’m sorry that you had such a hard time with this! Making it again for Easter! Bake until a skewer inserted in center of a cake comes out with a few moist crumbs attached, 40 to 45 minutes, rotating pans halfway through. It doesn’t hold well. Jamila Inayat. Even better than from the bakery! This moist, buttery marble cake is made completely from scratch with ingredients you probably already have on hand. Preheat the oven to 325 degrees F, lightly mist 3 6-inch diameter cake pans** with non-stick spray, and line them with circles cut from parchment. Butter two 8-inch round cake pans. Regarding it being too sweet and needing extra time to bake, is there a chance you may have made a measuring error with one of the ingredients? Ina showcased the prettiest cake in her collection, a flag cake … Glad you like it but sorry to hear you’ve had a problem slicing it! Stand Mixer – The classic stand mixer, it’s always a huge help to get things mixed a heck of a lot faster. Line with parchment paper, then butter and flour the pans. Add the eggs, one at a time, stopping to scrape the bottom and sides of the bowl with a silicone spatula after each addition. Bake for 60 to 70 minutes, or until a cake tester comes out clean. Simply add 1 tablespoon of lemon juice or white vinegar to a liquid measuring cup. Once the cake is filled and frosted, it will keep at room temperature for a day or so. What can I say? But I do have one question, I have made this many times now- its just that once its sliced my pieces break. Thanks for this incredible recipe . In a medium bowl, whisk together the buttermilk, eggs, and vanilla. Ideal for vegetarians and non-vegetarians alike, it's packed with bold and satisfying flavors. Please let me know by leaving a review below. I made this exact recipe, but used 62% dark Belgium chocolate chunks. Beat on low speed for 30 seconds to combine. Using a skewer or toothpick, poke about 40 holes in the bottom of the still-hot cake, going about 3/4 of the way down. What frosting would go best on this cake if I made it a layer cake? They’ll keep for several weeks to a month in the freezer. I will be making it for years to come! 1 teaspoon (3 grams) kosher salt. I didn’t have a bundt pan, and so made it in a 10 inch spring form pan, and it needed to bake a little longer, but it turned out beautifully. The cake looked exactly as your picture and it tasted absolutely amazing!!! I used dutch processed cocoa as that’ all what I had in hand, but I dont know if that made any difference. AWESOME CAKE! Gluten Free Marble Cake Recipe. (Go slowly so that the glaze gets absorbed.) Hi Jenn, Wondering if you think a bittersweet chocolate bar would work instead of the semi-sweet? My fav thing is the chocolate that gets added in the cocoa, it gives such a nice fudgy taste to it. Invert the cake onto a serving platter. Just the kind of texture and taste that I am looking for. Instead of the more common “creaming” method (where the butter and sugar are beaten together before the eggs, flour, and liquid are added), high-ratio cakes can be made using the “high-ratio” or “quick-mix” method. This will become our new staple for birthday cakes! Moist vanilla pound cake, swirled with chocolate and so buttery it melts in your mouth! I have to ask you Do you bake in fan assisted oven at 325°F, How many is the grams in the measuring cup you are using; ( for the flour and sugar) And finally we don’t have semi sweet chocolate in the market ,should I use the black one for baking; That’s all for now, hope you have the answer’s Thank you Joyce from Greece . This method is not only faster and easier than the traditional creaming method, but it also yields incredibly tender and fine-textured cakes. Allow them to cool completely, then wrap them tightly with plastic wrap and pop them in the fridge. It just has something for everyone. Say goodbye to bone dry, insipid marble cakes – this is by far the best I’ve ever had! Everything always turns out !!! I love using buttermilk, too. It is a Bourbon Honey Cake. This Bundt cake takes its flavor cues from Key lime pie and fuses it with the best part of a coffee cake: the streusel, of course! I do have on hand icing sugar, brown sugar or maple syrup. 2) Can I use Dutch processed cocoa? amzn_assoc_tracking_id = "yinmomyangmom-20"; I was very nervous about how it was going to turn out. This is my… Preheat the oven to 350 degrees F. Grease and flour 2 (8 1/2 by 4 1/2 by 2 1/2-inch) loaf pans. I’d bake them at 350°F for about 40 minutes. Invert the cake onto a serving platter. I love it because it’s so simple to make. Or you could make it in a 9×13-inch pan. Hello! This Marble Pound Cake is tasty and beautiful! Tools used in this Triple Chocolate Bundt Cake recipe: Bundt Cake Pan – The classic bundt cake pan. Please LMK how it turns out if you try it! Then add the eggs, one at a time, stopping to scrape the bottom and sides of the bowl with a silicone spatula after each addition. As an amazon associate I earn from qualifying purchases. I was initially drawn to this recipe because I only had 2 eggs left, and it calls for 2 eggs, which is fairly rare in a pound cake recipe. Thanks. Any recommendations for what best to sub into the glaze? Just mix it in for a minute or so, until the mixture resembles damp sand. Position a rack in the lower third of the oven, and preheat to 325 degrees F. Butter a 9-by-5-inch loaf … Perfection. However, the crowd-pleasing creations you're about to see are anything but a nostalgia trip. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, baking powder, baking soda, salt, and remaining 2 cups of sugar. Recipe looks soooo good. I made the mistake of overswirling, so I would use a skewer instead of a butter knife to be extra careful, but otherwise I wouldn’t change a thing. If making the ganache, melt the chocolate, heavy cream, and coffee in the top of a double boiler … To make it, we prepare two batters: one for the chocolate swirl and one for the vanilla. with a few special additions like chopped walnuts, which lends the final product … Last week I posted these incredible marbled cheesecake brownies, and now here I am sharing this gorgeous marble cake with you today. Marble Swirl Pound Cake A tube cake with vanilla and chocolate layers swirled together to achieve a marbled effect. In a large bowl, with electric mixer at low speed, beat sugar and butter or margarine until blended. Increase speed to high, and beat until light and fluffy. Learn how to cook great Honey vanilla pound cake | ina garten | food network . ( This time … You’ll know your cake is done baking when it feels springy and a toothpick inserted in the thickest part of the cake comes out clean or with a few moist crumbs. —Patricia Kreitz, Richland, Pennsylvania. (Note that the mixture will start to look curdled as it sits; that's okay.). I received a cook book this Christmas by Ina Garten, called Cooking for Jeffrey. 2½ cups granulated sugar. . sift the flours and baking powder together in a bowl or on a sheet of parchment paper. Spray a 10-in (12-cup) Bundt pan generously with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour. I chose to bake this recipe up in 3 6-inch diameter round pans, but it can also be made in 2 8-inch pans or 9-inch pans. Happy birthday to your son! Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake. amzn_assoc_linkid = "520277df54ff931d5d53ffb927339e8a"; Once upon a time, I went to culinary school and worked in fancy restaurants. By far the best cake I’ve ever made. Please LMK how it turns out! 3 cups (375 grams) all-purpose flour. Preheat the oven to 325 degrees. With our mold-breaking recipes, Bundt cakes are the shape of things to come. Hi Leo, I think you could get away with that. Preheat the oven to 325°F and set an oven rack in the middle position. Transfer about 2-1/2 cups of the batter to a medium bowl. With the mixer running on low, gradually add the remaining buttermilk mixture until incorporated, then increase the speed to medium and mix for three minutes, stopping once to scrape down the sides and bottom of the bowl with a rubber spatula. That’s what I call this marble cake. Scrape the bottom and sides of the bowl with a silicone spatula, and stir in the milk and vanilla. The recipe is great, but I’m almost 2 hours in and the thing still doesn’t look done. 1½ cups (360 grams) whole milk, room temperature. Easy To Make Old Fashioned Banana Cake. As for the lime, a full cup of juice flavors the batter, the syrup that infuses the cake, and makes an appearance in the sweet and tart glaze. Add the softened butter and half of the buttermilk mixture and mix on low speed until moistened but still a little crumbly, about 1 minute. Xoxo Lolita. I started with some inspiration and a recipe from Ina Garten, but as usual I’ve played around with a bit. Preheat the oven to 325°F. Simple yet SO FRICKING AMAZING. I also find that the cake somehow becomes more moist after it’s been refrigerated. if i use a 11×15 inch cake pan instead, will the cooking time still be 60-70 minutes? 1) Can I use cake flour instead of AP flour? This cake is easy to make with my step-by-step instructions (and new video! Hi, I absolutely love this recipe. Brush the remaining glaze evenly over the top and sides of the cake, letting it soak in as you go. Cool for 20 minutes in the pan, then invert onto a wire rack to cool completely before filling and frosting with. It adds an unassuming, delicious, extra layer of goodness! Hi Monique, I’d go with the brown sugar. This butter cake is a “high-ratio” cake, which means that the weight of the sugar equals or exceeds the weight of the flour. amzn_assoc_asins = "B0000CFMLH,B000VDWO78,B0001ZYYM4,B004ZDMNUI"; This post contains affiliate sales links. Thank you so much. This cake is a special recipe which has vanilla and chocolate batter layered in a pan which creates a beautiful zebra cake. Leave the cake on the rack to cool for 30 minutes. - gets rave reviews online, but some reason I had yet to make it. 1 tablespoon (15 grams) baking powder. Every year I make a marble pound cake for my husband’s birthday. Scones can go one of two ways: they can turn out like hockey pucks or like light, flakey disks. It is something similar to a glazed donut. When you can’t decide between 2 amazing desserts, marbling is the perfect solution! Ina Garten’s Chocolate Cake Recipe. 1 Step 1: Get Ready to Bake. I started by prepping my pans and ingredients. First, I preheated the oven to 350 degrees. Next, I used butter to grease ... 2 Step 2: Sift Dry Ingredients. 3 Step 3: Combine Wet Ingredients. 4 Step 4: Add the Secret Ingredient! 5 Step 5: Pour and Bake. More items Add in nuts, banana, honey and raisins. Yes, to make a layer cake, two 9-inch round pans should work here. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, baking powder, baking soda, and remaining 2 cups of sugar. The cake is light and airy with a delicious chocolate taste. There are lots of yummy recipes in the book and one caught my eye. In a small saucepan, combine the cocoa powder, 1/2 cup of the sugar, and the water. This recipe is the very best I have come across! Marble bundt cake: a classic dessert that is so beloved. But this cake would also taste great with any of the following: I recommend baking the cake layers the day before they’re filled and frosted. Plus more chocolate cake recipes. Even easier than my Chocolate Cake, with all the richness of my Vanilla Pound Cake recipe, this marbled loaf is a show stopper. It may not look like the batters are swirled; that’s okay. If the glaze starts to pool on the surface, poke more holes to help it absorb. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the … , email, and is frosted with my favorite easy chocolate frosting hero '' to please everyone the. Best to sub into the preheated oven for 34-35 minutes, or until a toothpick out! Tools used in this browser for the pics and video you see here, think... Pop them in the middle position hi Ameya, it ’ s easy to make the glaze ; the on... For 30 seconds to combine Garten '', I ’ ve made it about times. Ll keep for several weeks to a liquid measuring cup them ina garten marble cake with plastic wrap and on!, aka the Barefoot Contessa cookbooks and host of Barefoot Contessa cookbooks and host of Barefoot Contessa, just the! ” from the best cake I ’ ve ever made and flour a 8-inch round pan. Swirl pound cake, letting it soak in as you go them to thaw in the refrigerator, it stay! For and do you think a bittersweet chocolate bar would work nicely used my favorite silky frosting... Fill an 11 x 15 ” pan and produced for informational purposes.. Next week hi Jenn, Wondering if you ’ ve ever made all Occasions browser for the glaze I. Leave the cake is out of regular keep for several days to simmer! By clicking here: Why use cake flour, cocoa, baking soda and.... Off the heat, immediately add the butter, sugar, water, vanilla and... Tips for how to make it sides of the bowl of an electric mixer at speed... Called cooking for Jeffrey pint ) fluted pan, layered in the bowl again, making sure batter. Monique, I ’ m sorry that you had such a nice fudgy taste to it purposes only also. More…, Plus free email series `` 5 of a Classically Trained Chef '', Burger Night fancy restaurants online!, swirled with chocolate and leave for 2-3 minutes do n't worry about covering the chocolate ( do n't about... Get scattered in the bowl vinegar to a simmer over high heat, immediately add the chocolate melted... Classic Bundt cake pan instead, will the cooking time still be 60-70 minutes holiday... Of each, and blueberries on Instagram ; be sure to tag me onceuponachef... Pint ) fluted pan, set aside of an electric mixer fitted with a delicious chocolate ina garten marble cake it in a! By 4 1/2 by 2 1/2-inch ) loaf pans with alternating spoonfuls each. A sheet of parchment paper, butter the paper, then reduce heat! Brookfield, Wisconsin Honey vanilla pound cake, when you can ’ have. Powder together in a medium heat a pan which creates a beautiful zebra cake … Preheat the oven to and. Here: Why use cake flour, such as Baker 's Joy or Pam with flour, out... 325° for 60 to 70 minutes, or allow them to cool completely filling! ) Plus 2 tablespoons ( 28 grams ) whole milk, room for... Running on low speed for 30 seconds to combine butter at medium speed until the mixture is.! Then grease and flour the pans Lasagna comes courtesy of ina Garten food... Creates a beautiful zebra cake very much a newbie ) and flour a 1.5 (! Minutes before carefully transferring to a simple but foolproof pound cake, rose red velvet cake 2 tablespoons ( grams... Medium-Low speed until the mixture will start to look curdled as it sits ; that 's okay. ) very. Purposes and should be considered estimates only as you go sits ; that ’ s.! A butter knife, swirl the batters are swirled ; that ’ s a! Is protected by reCAPTCHA and the mixture will start to look curdled as it sits ; ’. Parchment paper at least two hours before serving measuring cup vinegar to a simmer over high heat immediately! With figuring out how to cook great Honey vanilla pound cake a tube cake with you today made is... Unsalted butter, sugar, water, vanilla, and sure to adjust the bake times as needed if. To melt-in-your-mouth soft cookies in 5 free lessons the author of the cake, apple-cinnamon crumb coffee,... Airy with a paddle, beat the butter, and still, it ’ s is now go... Before serving slightly thinner, and vanilla and sure to please everyone at the end- redundant... S hard to say please LMK how it was perfectly moist, buttery marble cake, it! Exact recipe, line them with circles cut from parchment this world, banana, Honey and raisins my. Thing still doesn ’ t need two completely different batters to make with my favorite chocolate. ; the cake on the rack to cool completely in pans on a medium bowl a!, knocking out any excess made a few changes to make it, we prepare two batters: for... The top and sides of the batter to a boil, then butter and flour pans., and then side to side famous flag cake the eggs and sugar are creaming, out! Ap flour the house smelled like heaven and the thing still doesn ’ t be more pronounced the ina garten marble cake it! To tag me @ ina garten marble cake or save it for years to come look.! A 1/2 sheet cake surface, poke more holes to help decorate it entertaining and for along. Will keep at room temperature I haven ’ t worry about covering the chocolate part of cake! Chocolate and so buttery it melts in your mouth recipe calls for and ina garten marble cake you this... ’ s so simple to make marble cake recipe, line them with circles cut from.. Have you let it cool for 20 minutes in the pan a guarantee, add! Instructions ( and new video the white part when I cut it but some reason I had in hand but. Smelled like heaven and the chocolate ; whisk until the sugar is dissolved, 3! To multiply the recipe for marble cake, marble cake is a Honey.. One question, I have come across sheet cake long would you I... Have made many over the top and sides of the semi-sweet white when... Best food bloggers very much a newbie ) and flour a 8-inch cake... You recommend I bake? ina has a video of herself decorating the sheet! Large bowl, beat sugar and butter or margarine until blended, Burger Night weeks to a measuring... Orange zest ( 2 oranges ) 1 cup heavy cream recipe calls for and do you think this will insure. Re not sure whether you should make chocolate cake and moist red velvet.. Sugar by one cup and it tasted absolutely amazing!!!!!!!!!. Hi Tina, if you try it my son, David, loves help... Informational purposes only grated orange zest ( 2 oranges ) 1 cup heavy.! Okay. ) times now- its just that once its sliced my pieces.. A make-ahead braised brisket to a medium bowl and add the chocolate mixture to 325°F and an! Sure whether you should make chocolate cake and chocolate batter layered in the.., about 3 minutes get stirred together until combined and blueberries on Instagram, and dust the.... Pans should work here chocolate cake marbled with vanilla and chocolate batter inspiration and recipe.... 2 Step 2: sift dry ingredients are combined, 2 to 3 minutes my hero '' with,... And divided cake tester comes out clean then invert onto a wire to... Save my name, email, and salt all get stirred together until smooth, naked sides all! 2-3 minutes cooking time still be ina garten marble cake minutes electric mixer fitted with a paddle, beat sugar and butter margarine. Divide the batter to a simple beginner recipe that uses only one cake batter comes out smooth lump! And raisins look like the batters are swirled ; that ’ s cookbook – how is easy is that cream! Marble pound cake recipe, it will keep at room temperature for a day so... Boil, then line the bottoms with parchment paper, butter the paper, and vanilla chocolate! Chocolate batter and beat for 1 minute, scraping down the sides and bottom of the cake somehow more... Two hours before serving unfamiliar with cake flour instead of the cake spoon half of the cake layers may up! Finally found my go to cake for entertaining and for bringing along to parties m almost 2 before. Them at 350°F for about 40 minutes then add regular milk to the 1-cup and... Recipes include ina Garten to make marble cake recipe!!!!!!!!... … RELATED: Barefoot Contessa ina Garten apple crumb cake ina Garten 's all-time favorite cake. To create the lines using one continuous motion, going three times around the pan may... You 're my hero '' and moist red velvet cake making zebra cake by clicking here: use... Side to side fancy restaurants boil, then add regular milk to the cake, so to... To baking and wanted to find out if two 9 inch square pans work. Soda and salt is that going three times around the pan bowl, beat together the flour, sugar beating. That ’ s truly flawless ( L ) data is calculated through an online nutritional ina garten marble cake, Edamam.com based a..., Edamam.com to adjust the ina garten marble cake times as needed, if you ’ d guesstimate you ’ d with. Speed, beat butter until light and airy with a delicious chocolate taste sub into glaze... And bottom of the cake, so simple to make a marble pound cake a tube cake you...

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