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Respond to them as you think best. Dusk Shine, one of the things that indicates to me that the power of the United States is waning fast is that Canadian elites are no longer following US cultural fashions in absolute lockstep. Our relationship with the world is easily overlooked, and our relationship with food is only more overlooked by our relationship with air and water. Hmmm… Mathematically, You, I and all the other Gentle Readers (and non-readers) are actually direct descendants of ANYONE who lived 800 or more years ago. I was pleased by how popular both posts were. They can tell you in exact detail the multitude of failings that private businesses can deceive and fail society – they just get the solution to these issues completely wrong. Certainly not individuals who didn’t invent them personally. There’s a lot of talk of how we all have to eat insects and stop eating meat, but no talk of poor people’s food. Most of the farm and infrastructure is put into place with hard labour which candidly we enjoy doing. This topic (roughly: cheap food & rice/beans) is something I’m familiar with from Sharon Astyk’s blog, and pretty much from nowhere else… So, I’ve never actually seen anyone make claims against rice and beans, or against poor people eating them. To be fair, I did not have a good sense of money until my later teens. If you write full time as a freelance author, unless you’re insanely lucky, you’re going to be very poor for the first decade or so of your career, because it’s not until you have a substantial backlist bringing in royalties that your income will amount to much. You’d be denounced up one side of the internet and down the other for daring to suggest that poor people might like to eat what, after all, a very large number of poor people like to eat. @JMG, I do believe that they proudly used their outside status as a means to gain power and control, so they could be rich. It’s OK by me if they pay me in Spanish Gold… Oh drat! Or something. I always assumed these were either ways to become richer or consequences of attempting to pursue other goals; but I now think it’s a very weird consequence of trying to be the Anti-Quebec. I’ve never had any experience of language snobbery in my visits to France, be that Paris or small-town Normandy or Brittany. I had very good results with Kentucky Wonder, for whatever that’s worth. Where you can, though, that’s a good option. I wasn’t able to find it. I just put in a word for you and Sonkitten in my morning prayers to protect and bless you and keep you healthy in body and untroubled in mind. I’ve seen the same thing, it’s like you say, most wealthy people have no idea why the poor eat the way they do or do what they do in general. It’s very convenient for the managerial classes to insist that everyone needs to be managed. Yorkshire, one of the pervasive problems with attempts to “help” the poor is that they almost always turn into attempts to force the poor to behave like the middle class, even if they don’t start that way. Instead, I eat potatoes, tomatoes, basil, rye bread, and cook my slow food morning porridge from rye flour. No one expects the “norms” to apply to the ruling class, until they do. You wrote that “a significant share of the well-to-do practiced hatha yoga, dabbled in Buddhism, and went on the occasional shamanic retreat.”, It looks like peaceful activities like yoga, Buddhism, etc, are less and less fashionable in Western societies. Foxhands, Owen, JMG & the commentariat re: eating airline food on a parked airplane: I just remembered that back in the ‘90s, when I lived for a while in the Emirates, I read a newspaper article (with photos, no less) of a new restaurant in Dubai which was a decommissioned airplane. I’m thinking here of a recent article in that bland corporate mouthpiece The Atlantic which took aim at private schools. I have observed this happen in the Christian churches from secondary sources. I didn’t grow up eating rice, except very very rarely as a luxury desert with cream and sugar; but beans have always been one of my all-time favorite foods. Ralf Linton wrote a hilarious essay in 1937 called “100% American” I tried in four different browsers and got the same result as Kevin Anderson: The comment numbers are displayed but are not searchable. First, they never were, and second, who owns cultural traits or music styles? The entire ideology is Protestant Christian theology in secular drag. I got mixed reading with lot of “creative but disappointing/losses”. Janet Van Amber Paske’s “Stories and Recipes of the Great Depression of the 1930’s” might be valuable to people wanting cheap and accessible local food recipes. Maybe this is a bit off-topic but I guess I just needed to get it off my chest. It’s really quite simple, and if you use a crock pot, the entire cooking process takes about ten minutes of actual work. Fast food is engineered to be addictive. The movement that came out of that was a free mix of New Thought, secondhand Theosophy, and an assortment of alternative healing therapies for mind and body; in the usual way, it had a lot of good stuff, some really dreadful stuff, and a vast amount of harmless tripe. Once the entryists got ensconced, they doubled down, and the Neopagan movement is now imploding in the usual manner. They’re best fried. It is possible that people confuse a difference in scale as a difference in kind (which you pointed out long ago). It’s a good stretching food trick: Adds fiber, thickness but doesn’t mess up the flavor. (The same is true of the equally good Mabinogion-based fantasies written by Kenneth Morris.). The law defines that as 5 years for cattle, well more than twice the preferred butchering age, about three years of extra feed for no weight gain. On of my friends pointed out some B. The first is that English is I think, structurally rather simpler than many other European languages. I specially enjoy eating beans because they increase the amount of GHG I release, and so I’m helping with UMAN MADE CLIMATE CHANGE…. Here’s the version from 1982: https://www.gocomics.com/bloomcounty/1982/11/14/. Ajijic seems full of expats, so they must like it, but also seems very expensive. Comment #28 has the datestamp March 31, 2021 at 1:15 pm and the underlying link looks like this March 31, 2021 at 1:15 pm, so it should be possible to search by datestamp and link using the html anchor. That sounds fair enough. Keep in mind I did learn to cook in the Army, so as a result my tastes tend towards meals that are for a bit heavier exertion than the water cooler crowd. He was an excellent wartime PM and lead the Empire through some very difficult times, but India’s experience with the war was much different than England’s experience. It was a $400 juicer that was wi-fi connected and required all sorts of weird online authentication before you could make your juice (something to do with determining the freshness of the juice no doubt). March 31, 2021 at 10:17 pm I think South African comic Trevor Noah made the ultimate comment on poverty food in his autobiography _Born a Crime_. It’s below consciousness. I especially enjoyed learning about the various technologies Native Americans employed to feed and otherwise provision themselves – after quite a few failed attempts to start a fire with a bow drill, make arrows that flew straight etc I had quite a lot of respect for those cultures built up. Once I learned the traditional overnight soak and water change existed, I did find that helps me. I don’t use a pressure cooker but I know people who do. Interesting. All of that said, the larger point about cultural appropriation fits with what I have been seeing; it’s getting harder and harder for liberals to do much of anything without getting accused of it. As someone that works in a tech based industry, I’d say that a lot of the cultural changes among the elite are partially stemming from the increased and growing influence of the tech sector of what constitutes upper-class and elite thinking. It is a mirror image of the PMC. A tarot that takes out all of the possible conflicts (Swords in particular are often subject to this spiritual Bowdlerization) and merely involves in affirmations and happy thoughts is eliminating much of the human experience. I have seen people (such as Sharon Astyk) try to explain why some people, despite being poor, choose a different (and much less healthy) diet. Hmm! (Yours is #111; many thanks for the Orwell quote!) Not everyone has access to bulk dried goods stores, but our overpriced supermarket does dry rice for AUD1.40/kg, and has tinned beans for AUD0.80 for a 420g can, of which 240g is beans (the rest being salted sugared water), which comes to AUD3.33/kg. Or a side effect of a dociety so concerned with money that civility and self control got tossed out the window a long time ago? The gist of that post—from a quick refresher skim anyway—is that the embrace of occult and spiritualist approaches is often tied to the sociology of deviance: out-groups or soon-to-be-out groups “define themselves against the mainstream by embracing what the mainstream detests”. I can’t help but see this post as very well timed! Dashui, I’m delighted to say that the LA Times won’t let me read without turning off my ad blocker, so they’ll have to get by without me. This is not about others using or imitating your cultural forms, but about you being FORBIDDEN to use them, or strongly discouraged from using them, or denied the opportunity to even learn them, in order to break you down along with any resistance you (in the context of your culture) might pose to the changes being enacted by the culture that is attacking you. That will only provide adequate nourishment if you have a completely sedentary lifestyle. We’re being told that we should work on abstractions on the screen. When it comes to food charity, there is a vocal upper class camp that rails against poor people being given access to prepackaged or ‘junk’ food, as in, why would you give people garbage you wouldn’t eat yourself? Tarian, IDK whom, outside of certain anglophile circles, still thinks Churchill was a hero. I also find it interesting watching the current furor over various “woke” sports outfits – enough that I thumbed across the sports channels at my brothers house last nite. I was involved since I did have anarchist relatives and Smith reached out to me since he did hear about my uncle who rampaged CA blowing things up. constantly transferring Father Horny rather than unfrocking him. Yes, it would, but the point is that no ordinary human being is ever going to do such a thing. Since my heat tolerance is higher than my wife’s, I usually add a splash of hot sauce at the table. #28 and #84 But all I can handle is a bit of a taste – just can’t swallow enough to live on. Weather varies across the country substantially so that is also something to consider. While I don’t want to go around playing ‘restorer of the faith’, I have to say I sure appreciate folks who put their first principles up front and out in the open, whatever metaphysical persuasion they belong to. Every current fad of SJW is just a way to keep people from pointing fingers at those who rightly deserve it in my opinion. So this whole thing about rich people criticizing rice and beans is new to me – like Irena, I’ve never encountered it, and in fact have encountered very different criticisms. My own read on it is that our self-appointed Masters simply don’t want magical techniques or religious faith to be available to their potential opponents, including to the poor peasants they intend to rule. It is so gobsmackingly stupid I hardly know where to begin. And miserable sots. I’m a member of the comfortable class and my coworkers often are put off my the modesty of our belongings (10 year old car etc). Probably not. Yes, SNAP recipients definitely need some latitude regarding what they purchase but in the “beggars can’t be choosers” realm there should be healthy limits, and originally there were. Neptunesdolphins, thanks for this. And we are supposed to believe in Big Daddy medicine….LOLOL. Looking at my time among them, I feel like UUism is mostly atheists doing a weird Protestant church LARP. The point is lots of cheap nutritious food is around. One of the things that I loved about my job was that the food shelf would get a lot of donations of fresh produce, so we could help people have options on a low income food budget. 2) Most of the people here would probably consider me a ‘wokester’, but I did laugh when the upper-crust vegan protesters in my city, who had a whole range of ecocidal, rainforest clearing, factory farming corporations to choose from, turned their wrath on the small restaurant that sourced from hunters and local farmers. I rather liked that. Because it’s not about reason, normal scholarship and graduate papers (science) are now widely suppressed. et all: “Tell me what you eat and I will tell you what you are” said Jean Anthelme Brillat-Savarin, the famous French lawyer better known as an epicure and gastronome.” 1755-1826. I would be skeptical of anything Trevor Noah says. It can’t only be Microsoft edge. That’s the attitude. Always messes with my stomach. Anyway, the major culture is bearing down on conspirituality big time. Anyone in Wales would tell you that the proper soup is leek and potato… which is more than on-topic for this week! Oh well. Personally, having a salary and not realling willing to mimic the affluent classe’s way of life and, most of all, being a hobbyist cook, I enjoy having a restaurant at home from times to times but the fact is usually all our meals are home-made. In the American Druid scene, we see a lot of what Irish musicians sourly call “plastic Paddies” — people who appropriate an Irish cultural identity they don’t have, and go around parading their faux Celtic-ness as part of their marketing; it’s much the same sort of thing that Romani object to, and rightly, when people who aren’t Romani dress up in stereotypical Romani clothing as “fortune tellers.” Pretending to be what you’re not, in order to impress people and make money, is tacky at best, and of course actively harmful when it’s used to exploit an ethnic tradition that’s been on the receiving end of the usual sort of abusive crap. Get ready, inflation is coming! The old mill in Weston, Vermont, built in the late 18th century, was a sawmill for most of its history. That may be the ultimate death knell of global corporations as one can live a lie only so long? Hopefully the spirits attracted to this meta-revering of said First Nations aren’t, either. Except for the game and local plants, the meals themselves were Irish and German (the dominant intermarriages after 1840) except of course, the Scottish yet now indigenous bannock. The point being, shock has its place and the greatest teachers of all time have used it to great effect in one way or another. One thing about fried rice — in my experience, a huge amount depends on the type of rice. Might have to get into chicken breeding sooner or later. (Yes, I am sure popular culture has a long long history of fulfilling that very function: Public Relations.) How many children did Jesus have? Tarian, thanks for this. Thank you for your good work! All these tales of rice and beans have made we want to give it a go – but I’m currently enjoying a low carb diet in an attempt to lose a little weight, so I’m going to have to wait. Or perhaps it’s just societal changes I’m complaining about. They criticise the industrial proletariat for living on things like white bread and jam, despite being able to afford a better diet, but spending the money on booze and cigs. The fourth is tasty food — food you enjoy — and the fifth is novel food, so you don’t have to eat the same thing every single day, world without end, amen. Rafael, you’re the second Brazilian reader who’s talked about tasty bean dishes in your national cuisine. I was camping in Geneva, Switzerland, very short of cash, and living on bread. >Some perfectly unexceptionable posts landed in the trash bin for some reason, Mark those posts that do so and maybe your commentariat can surmise the reason(s) for you. It just so happens that this poor polecat made 2 scrumptious pizzas .. with my non-n•p•r homemade sourdough crust, home-canned pasta sauce (we use a lot, throughout the year.. with as much cheese and toppings as we have available within the kitchen larder, for less than what it would cost to buy readymade! Lots of tasty beans and rice ( and other) cheap and cheerful recipes. Neptunesdolphins, thanks for both of these tales — and I think you’re quite right that it’s all about the craving for power on the part of would-be leaders. It is precisely relating to the self as purely illusory that makes very rapid enlightenment possible. The problem with vegan and vegetarian diets if applied to all people is that it could lead to great starvation. Tuition is indeed substantially less at these schools–often a fifth of the independent schools, or even less–and so you see greater access to an extent, but it’s not as straightforward as that. We are comfortable, but live very, very modestly, with many a home-cooked meal. The cranks? But then screens tend to mess with everything I do anyway…). There’s this thing called “individual liberty” — I know, I know, a taboo concept these days, but I think it deserves a hearing…. It doesn’t have much oomph. The social-justice mindset is a misapplied and distorted religious worldview; your use of the word “demons” is spot on. I see more sense in a humble insect, then I see in what is deemed of imporance in what constitutes society today. She says it tastes the way dirty sweatsocks smell. In your opinion, which parts of Mexico would be the best for 2 gabachos to live in? War drums are being beat with regards to certain groups, both foreign and domestic because the wheels are falling off. You don’t fight against it unless you want to lock it into place, in permanent conflict with you. But to see so many folks throw themselves into this pursuit of the endless trigger… I can’t anymore. Yet you’ve said about conspiracies like Qanon that it’s more a reflection of people wanting someone to be in control of events rather than us just careening toward disaster because of stupidity. If poor people don’t want to eat rice and beans, here again, let ’em eat something they like better — it’s no concern of mine. Isn’t that the whole point of the Christian faith? Alternative health care was fashionable, too, so long as it was expensive enough to serve as conspicuous consumption, and so were a variety of fad diets, since those make a fine opportunity for the well-to-do to parade their wealth in front of their friends, and for aspirants to the managerial class to parade their loyalty to the status quo. It didn’t use fresh fruit, instead it squeezed packages of juice that you bought from the company which, as it turns out, you could just squeeze out of the package by hand. The idea was to teach well-off North Americans how to eat more like poor people in other countries, with the dual goal of eating thriftily and sharing the world’s food resources more equitably. What that purpose was—well, we’ll get to that in a bit. As for local government, well, yes — my novel Retrotopia was basically about that…. Here’s the first definition of appropriation in the dictionary loaded into my computer’s OS: Another one of my friends has a long time blog called Urban Survival, primarily discussing long wave economic cycles. How could it not? What is your opinion of the 4 volume Mabinogion written by Evangeline Walton and published as part of Lin Carter’s Ballantine Adult Fantasy Series? I have rice in the crockpot now. This dantesque image is ruining my sleep. As an adult my grandmother refused to eat chicken insisting it was poor people’s food. This resonated with a train of thought I’ve been mulling over recently. This is somewhat OT, but goes to the issue of class in the US and modern industrial society generally; more observation and ponderings than anything else. Just wanted to share that and thank you again for shining a light in the dark corners of our society. So we are thinking…”what might wake people up?”. The local way of making cheap, nourishing food has always been to thicken it with wheat flour, or to bread-crumb and deep-fry it (meat, vegetables, eggs, pudding, you name it). Yikes. Westerners who want to get a grasp of what is going on in Russia could do worse than read his books. Then 2020 happens. (And then there’s the way sex-substitutes like pornography have gotten trapped in a bizarre “mandatory but also prohibited” double-bind in which a young man who resorts to them thereby proves that he only values women for sex, but a young man who doesn’t resort to them thereby proves that he wants to control women’s sexuality by… *checks notes*… controlling his own.). That hadn’t occurred to me. There are some rare people who do that). https://ifoodreal.com/instant-pot-rice-and-beans/. I personally have never heard the CA slur used on people going to restaurants, but this discussion made me think of it. Grains don’t sit as well with me these days, so I haven’t made it in years, but I put it in my to-do stack because it sounded so good. I can’t say I have understood it completely, but I am inching towards it bit by bit. But we all feel like it just might be Saudi Arabia admitting that Ghawar, the worlds largest field, is toast. Can I just say that these woke marxists or whatever they are have really messed with people’s minds? Of course you haven’t heard it discussed; it’s socially conservative and doesn’t appeal to the privileged classes, so its existence has been roundly ignored. As JMG has pointed out, there is ample room for advances in medicine; it’s just that monopolists are strict about maintaining power. I’m not promoting any particular food or diet, but there are essential fats. It turns out that the primary instigator of the harassment against Rashmi Samant is an associate professor by the name of Abhijit Sarkar. Here, the salary class is all over rice and beans, that’s a very “ethnic” thing to eat, like a legitimate blameless poor. Anyone else love plantains aka plantanos? Equal measures of insights, good advice and belly laffs! For anyone wanting to read The Road To Wigan Pier: readers too). I didn’t grow up exactly poor, though as enlisted military my dad didn’t make a lot. People think Europeans landed, and wiped out Native Americans in a couple months. Sadhguru Jaggi Vasudev says real liberation – maha samadhi/maha parinirvana – only 1 out of 100000 will still be able to stay in the body when real liberation happens because you have to spend lifetimes training in “all the tricks of Mother Nature” to achieve mukti and still be able to retain a body. For the past ten years I have been working towards a philosophy of religion PhD. The idea that the people who were here didn’t fight back is laughable. Heard from a handful of residents gathered on the deck of my apartment building: “They need to get rid of all these chefs and get in one good cook.” Heartily seconded and thirded by the others. And telling her about the horrors I inflicted on the radishes I yanked out of the garden, decapitated, then salted their wounds and only then ate them. As in Canada, the small french contingent in southern Louisiana are hard edged – they have to be to hold on to their culture. And boy are we in for a mass competition for holiness points. Half of us, by definition, are below average intelligence. I know there are people who insist that I shouldn’t speak about the Mabinogion et al. If not, could you please? With Solution Essays, you can get high-quality essays at a lower price. Maybe the lawsuit cartel, too. 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